This epic tour from Adelaide will encompass all the Eyre Peninsula's top attractions. Travelling through wine regions and past pink salt lakes, turquoise lagoons, flame-hued granite stacks and spectacular coastlines with breathtaking views over the Great Australian Bight. Shuck your own oysters, enjoy a gourmet seafood lunch and pick botanicals to create your very own gin. Experience it all - nature, adventure, and exquisite culinary delights all on one stunning peninsula!
South Australian Eyre Peninsula Escape
Deal number: 22041538
AAT KINGS
This deal expires 06 Nov 2025
From 12/04/2026 to 06/03/2027
Adelaide
7-day tour
Price from
$4,694*
per person
Deal number: 22041538
Highlights
2 Dinner (D)6 Breakfast (B)2 Lunch (L)This tour visits some quite remote locations that include gravel roads, wooden boardwalks, steps down to beaches, rock climbing (optional), uneven ground, wading out into water and stepping onto and off boats. Whilst we have taken every measure to ensure that those who are less mobile would still have an enjoyable and inclusive tour, it is important that guests are made aware that there may be some areas such as exploring caves, pathways down to beaches and wading out into water at the oyster farm that they may make access difficult. We do not recommend this tour for guests who are wheelchair bound.Day 1: Flights to arrive prior to 8.00am into Adelaide Airport (We strongly recommend you pre-bookaccommodation for the previous night) Day 7: Flights to depart anytime from Adelaide Airport Airport to Hotel transfers are available to purchase on request. Flights to and from your tour are not included in the tour price.Comfortable walking shoes Warm layers in cooler months Sunglasses, sunscreen and hat Water bottle Camera
What's Included
You’re welcome for tastings at one of Australia’s oldest wine regions, the picturesque Clare Valley Visit the unique rock formations of Pildappa (Wave) Rock Experience some of South Australia’s best Silo artwork Visit Point Labatt Conservation Park, home to the endangered Australian sea lion Visit the unusual Murphy’s Haystacks rock formations Enjoy a MAKE TRAVEL MATTER® Experience on a Wild Yarnbala Tour Explore the remote Great Australian Bight from both land and sea Wade out into the calm waters of Coffin Bay and learn how to shuck your own oysters Take a scenic ferry ride across the Spencer Gulf Visit Bumbunga Pink Lake
2 Dinner (D)6 Breakfast (B)2 Lunch (L)This tour visits some quite remote locations that include gravel roads, wooden boardwalks, steps down to beaches, rock climbing (optional), uneven ground, wading out into water and stepping onto and off boats. Whilst we have taken every measure to ensure that those who are less mobile would still have an enjoyable and inclusive tour, it is important that guests are made aware that there may be some areas such as exploring caves, pathways down to beaches and wading out into water at the oyster farm that they may make access difficult. We do not recommend this tour for guests who are wheelchair bound.Day 1: Flights to arrive prior to 8.00am into Adelaide Airport (We strongly recommend you pre-bookaccommodation for the previous night) Day 7: Flights to depart anytime from Adelaide Airport Airport to Hotel transfers are available to purchase on request. Flights to and from your tour are not included in the tour price.Comfortable walking shoes Warm layers in cooler months Sunglasses, sunscreen and hat Water bottle Camera
What's Included
You’re welcome for tastings at one of Australia’s oldest wine regions, the picturesque Clare Valley Visit the unique rock formations of Pildappa (Wave) Rock Experience some of South Australia’s best Silo artwork Visit Point Labatt Conservation Park, home to the endangered Australian sea lion Visit the unusual Murphy’s Haystacks rock formations Enjoy a MAKE TRAVEL MATTER® Experience on a Wild Yarnbala Tour Explore the remote Great Australian Bight from both land and sea Wade out into the calm waters of Coffin Bay and learn how to shuck your own oysters Take a scenic ferry ride across the Spencer Gulf Visit Bumbunga Pink Lake
Day 1
Often the best way to get a taste for a region is through its food and wine. And we’re determined to help you do just that from day one of this tour. Just 90 minutes after departing on your South Australia tour from Adelaide you’re in the heart of the Clare Valley, one of the state’s premier wine regions. And one of its premier wineries beckons. Gather in the cellar door at Knappstein Wines, whose riesling (among other drops) will make you weak at the knees. The township of Port Augusta is your base tonight, its broad harbour reaching out to the Spencer Gulf. What a start to your Eyre Peninsula tour. Join your Travel Director and travelling companions for dinner.
Day 2
The town of Kimba may be small in population, but it’s big in attractions. Look no further than the eight-metre-tall Big Galah, guarding over the Eyre Peninsula. The other larger-than-life drawcard is Kimba’s silos, which forward-thinking artists have decorated with eye-popping murals. Get set for an eye-opening silo art trail tour. Talking about colourful countryside, wait until you see the pink ripples that Pildappa Rock casts. This immense granite outcrop was formed 1.5 billion years ago, its wave-like shape swooping over a swathe of pindan soil.
Day 3
You could spend weeks exploring Ceduna and its surrounds, tucked into an inlet on the Eyre Peninsula. But you have a day, so bring your stamina. First up, head down the coast to Smoky Bay for a cruise around the scenic harbour in search of dolphins and sea lions, followed by a shared lunch including freshly shucked oysters and wine enjoyed in a working oyster shed. This afternoon, explore the striking cliff tops around Streaky Bay before a night at leisure.
Day 4
This part of the South Australian coast is pristine – this morning explore Cape Bauer Loop Scenic Drive where you’ll visit The Whistling Rocks and Blowholes, as well as enjoying panoramic views over Hally’s Beach. Nature continues to reign supreme at Murphy's Haystacks, a series of ancient pillars and boulders that appear to pop from the Earth, and Talia Caves – honeycombed granite rocks framing the beach. Stretch your legs along a section of the Elliston Coastal Trail at Little Bay, offering a windswept snapshot of some of the Eyre Peninsula's most dramatic scenery before arriving at Port Lincoln, your home for the next two nights.
Day 5
This morning head to Coffin Bay to dive deep into nature on a Wild Yarnbala tour, covering off-grid, organic orchards and gardens, giving you the opportunity to taste bush tucker and learn water divining, before being serenaded by a didgeridoo and lap steel guitar, as you sip on a gin infused with botanicals you’ve just picked from the orchard. The nutrient-rich waters in this area are a natural habitat for many marine creatures but none more popular or famous than their oysters. Wearing waterproof waders, tour an oyster farm, slurp some freshly shucked molluscs, then sit down on the deck overlooking beautiful Coffin Bay and enjoy an indulgent seafood platter. Later, get your Port Lincoln bearings on a guided tour before heading back to your waterfront hotel.
Day 6
Today’s your day to compare silo art: Kimba vs Tumby Bay, the latter painted by artist Martin Ron. Arriving at the Lucky Bay Jetty, jump aboard the Spencer Gulf Searoad to cruise across the gulf to Wallaroo. And just when you thought your week in South Australia couldn’t get any more colourful, you arrive at Bumbunga Pink Lake. This eye-popping waterway changes colour from pastel to bubble-gum to lipstick, depending on the salinity. Join your Travel Director tonight for dinner.
Day 7
Short and sweet, we hope your journey inspired extended South Australian wanderlust.
Often the best way to get a taste for a region is through its food and wine. And we’re determined to help you do just that from day one of this tour. Just 90 minutes after departing on your South Australia tour from Adelaide you’re in the heart of the Clare Valley, one of the state’s premier wine regions. And one of its premier wineries beckons. Gather in the cellar door at Knappstein Wines, whose riesling (among other drops) will make you weak at the knees. The township of Port Augusta is your base tonight, its broad harbour reaching out to the Spencer Gulf. What a start to your Eyre Peninsula tour. Join your Travel Director and travelling companions for dinner.
Day 2
The town of Kimba may be small in population, but it’s big in attractions. Look no further than the eight-metre-tall Big Galah, guarding over the Eyre Peninsula. The other larger-than-life drawcard is Kimba’s silos, which forward-thinking artists have decorated with eye-popping murals. Get set for an eye-opening silo art trail tour. Talking about colourful countryside, wait until you see the pink ripples that Pildappa Rock casts. This immense granite outcrop was formed 1.5 billion years ago, its wave-like shape swooping over a swathe of pindan soil.
Day 3
You could spend weeks exploring Ceduna and its surrounds, tucked into an inlet on the Eyre Peninsula. But you have a day, so bring your stamina. First up, head down the coast to Smoky Bay for a cruise around the scenic harbour in search of dolphins and sea lions, followed by a shared lunch including freshly shucked oysters and wine enjoyed in a working oyster shed. This afternoon, explore the striking cliff tops around Streaky Bay before a night at leisure.
Day 4
This part of the South Australian coast is pristine – this morning explore Cape Bauer Loop Scenic Drive where you’ll visit The Whistling Rocks and Blowholes, as well as enjoying panoramic views over Hally’s Beach. Nature continues to reign supreme at Murphy's Haystacks, a series of ancient pillars and boulders that appear to pop from the Earth, and Talia Caves – honeycombed granite rocks framing the beach. Stretch your legs along a section of the Elliston Coastal Trail at Little Bay, offering a windswept snapshot of some of the Eyre Peninsula's most dramatic scenery before arriving at Port Lincoln, your home for the next two nights.
Day 5
This morning head to Coffin Bay to dive deep into nature on a Wild Yarnbala tour, covering off-grid, organic orchards and gardens, giving you the opportunity to taste bush tucker and learn water divining, before being serenaded by a didgeridoo and lap steel guitar, as you sip on a gin infused with botanicals you’ve just picked from the orchard. The nutrient-rich waters in this area are a natural habitat for many marine creatures but none more popular or famous than their oysters. Wearing waterproof waders, tour an oyster farm, slurp some freshly shucked molluscs, then sit down on the deck overlooking beautiful Coffin Bay and enjoy an indulgent seafood platter. Later, get your Port Lincoln bearings on a guided tour before heading back to your waterfront hotel.
Day 6
Today’s your day to compare silo art: Kimba vs Tumby Bay, the latter painted by artist Martin Ron. Arriving at the Lucky Bay Jetty, jump aboard the Spencer Gulf Searoad to cruise across the gulf to Wallaroo. And just when you thought your week in South Australia couldn’t get any more colourful, you arrive at Bumbunga Pink Lake. This eye-popping waterway changes colour from pastel to bubble-gum to lipstick, depending on the salinity. Join your Travel Director tonight for dinner.
Day 7
Short and sweet, we hope your journey inspired extended South Australian wanderlust.
Enquire to book this trip
Deal number: 22041538
South Australian Eyre Peninsula Escape
AAT KINGS
From 12/04/2026 to 06/03/2027
Adelaide
7-day tour
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*Travel restrictions & conditions apply. Review any specific conditions stated and our general terms at Terms and Conditions. Prices & taxes are correct as at the date of publication & are subject to availability and change without notice. Prices quoted are on sale until the dates specified unless otherwise stated or sold out prior. Prices are per person.
