Pacific Jewel Cruises

With the world's first high-wire circus at sea and a Luke Mangan restaurant, the Pacific Jewel is all about ensuring you have the best possible experience. Drop the kids at the youth centre and let your hair down.

Pacific Jewel

Highlights
Facilities
Photos
Deck plans
Cabins
Itineraries

Top five reasons to cruise onboard the Pacific Jewel

Luke Mangan cuisine
Salt Grill by Luke Mangan is the Pacific Jewel’s culinary gem. Here you can try the celebrity chef’s signature dishes including Salt Grill Crab Omelette and his famous Liquorice Parfait with Lime Syrup, all at a fraction of the price you’d pay on the main land.

Floating Circus
The ship’s very own circus troupe, Pacific Cirque, puts on astounding shows at the open air deck circus space as well as roving street performances and circus classes teaching juggling, hula hoop and acrobatics.

Adult’s Oasis
Pacific Jewel cruises ultimate experience can be found at The Oasis; an adult’s only retreat where you can order a cocktail and recline on a wicker lounge or daybed in peaceful and stylish surrounds.

Casbah Alcoves
For a cosy drink to start the night off, nab one of the hole-in-the-wall alcoves at the Casbah Lounge. The ruby red lounges feature red curved walls and matching curtains for extra privacy.

Lazer Dance
For an energetic performance like no other, head to P&O Pacific Jewel’s three level atrium for viZion’s lazer show. The illuminating strobe lights are accompanied by thumping beats and dance performances by Pacific Entertainers, resulting in a dazzling sight.

Facilities

About the Pacific Jewel

Star Rating: 3

Ship Facilities

Fitness: Gym, Fitness Center,
Relaxation: Sauna, Hot Tubs, Charlies, Aqua Spa, The Oasis, Swimming Pool, Spa,
Other: Reception, Photo Gallery, Medical Centre, Art Gallery, Shore Excursion Office,
Food and Drink: Waterfront Restaurant, Restaurant, The Atrium, Coffee & Chocolate Bar, Casbah Bar, Restaurant, Cafe, Balcony Bar, Marquee Bar, La Lunas Restaurant, Grill, Connexions Bar, Players Bar & Casino, Plantation Restaurant,

Profile

Passenger Capacity: 1915
Tonnage: 70310
Total Crew: 0
Length: 811
Launched: 1990-01-01

Deck Plans

Deck 2

Deck 4

Deck 14

Deck 5

Deck 6

Deck 7

Deck 8

Deck 9

Deck 10

Deck 11

Deck 12

Cabins

Mini Suite with Balcony

Twin beds that convert to a queen-size bed and rollaway available. Can also accommodate a cot with queen-size configuration. Balcony and sitting room area for entertaining. Private ensuite bathroom with shower over bath. TV for in-cabin entertainment, safety box and wardrobe, fridge and desk with chair.